Connecting with friends for great food and stimulating conversation is one of life's great pleasures.
James and Patricia Bullock met 25 years ago in the kitchens of the Keltic Lodge on Canada's East coast. Two young chefs living and working in one of the most beautiful places in the world.
A quarter of a century later they have an interesting network of friends and colleagues, two wonderful children and some crazy stories to tell about the journey along the way.
Pull up a chair and join them as they chat with experts and aficionados in a wide variety of food-related subjects
Your table is ready - at the virtual Blue Accordion Bistro
Join us for lively conversations about food and food culture
Fresh Servings of Tasty Stories and Food for Thought every other Tuesday
Hi!
We are James and Patricia Bullock, hosts of the Blue Accordion Bistro Podcast, co-creators of the Blue Accordion Recipe Academy and the Bullocks in a China Shop Blog.
We love to help people tell their food stories
Do you have someone who has inspired you, or a food story of your own to tell?
Click the button above to see what we look for in a podcast guest.
Still hungry for more?
We can be found cooking and exploring on YouTube, Instagram and Facebook at Bullocks in a China Shop
